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A Visit to Cotacachi: a Volcanic Lake, a Historic City and Bargain Leather Goods
(page 1 of 2)
Lake Cuicocha in Ecuador
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By Luis Yerovi

COTACACHI. JUNE, 2003. Secure in our bright orange life savers, we departed from the docks of lake Cuicocha in a small outboard motor boat. We were headed towards the volcanic rock islands that arise in the lagoon's center. Ahead, we could see the crater's looming sheer cliffs plunge into the deep blue water. Above, clouds stubbornly clung to the peaks of Mt. Cotacachi, removing its shark fin-shaped pinnacle from our view. Our adventure tour of the Cotacachi canton of Ecuador's Northern Andes had begun in adrenaline pumping fashion.

The canton of Cotacachi is frequented due to its proximity to Lake Cuicocha and for its authentic and affordable leather goods. More recently, Cotacachi has received attention for its progressive indigenous mayor, Auki Tituaña, and his efforts to revitalize the region through eco tourism.

Lake Cuicocha is located 15 minutes from the city of Cotacachi, on the lap of Mt. Cotacachi (elevation 15,000 ft) and is part of the Cotacachi-Cayapas Ecological Reserve. Lake Cuicocha sits inside a large crater which was left behind from a volcanic eruption which occurred some four thousand years ago. Two small islands, the Yerovi and Teodoro Wolf islands, arose in its center. These two islands are products of minor volcanic upheavals which took place following the main eruption. The Yerovi island is named after a certain Monsignor Jose Maria de Jesus Yerovi, who drowned in the lake while fleeing in a drunken state from angered parishioners. In testimony to Ecuadorian's forgiving nature, a statue of the monsignor now decorates the lake's docks.

Before the Spanish conquest, the lake was named Achicocha, which, in the indigenous language of Quichua, means "Lake of the Gods." Local shamans considered this lake to be sacred, and used its waters for their purification rituals. Every year, around the time of the summer solstice, ritual baths would take place at the lake.

The mountains surrounding the lake also have special significance for the locals. Legend has it that the volcano Cotacachi, which natives refer to as "Maria Isabel Nieves Cotacachi," is the wife of Taita Imbabura (also known as "Manuel Imbabura"), a looming volcano hovering over nearby Lake San Pablo. The colossal pair are said to have given birth to "offspring," which are represented in the hills and cliffs of the region.

 

Our tour guide explains about the sulfur bubbles

 

We bought our tickets for the boat ride at the docks of the Lake Cuicocha. Simply decorated, the docks are positioned in front of a reception center which is complete with restaurant, bathrooms, guest rooms and a small observatory. Outside, local vendors sell arts and crafts typical to the region. The price, per person, for the ride is $2 USD, and a minimum of eight people are needed for the boat to make the round trip to and from the Yerovi islands.

A local guide (who only speaks Spanish) accompanies each 30 minute boat ride, pointing out interesting details about the journey. Our guide informed us that the lake is located at an altitude of 3100 meters; Its depth varies between 180 and 200 meters, and the temperature of its water is 12- 14 degrees Celsius.

The highlights of the trip include the boat getting close to the islands, which we were surprised to discover are completely made of rocks piled one on top of the other. Somehow, on this harsh landscape, trees, shrubs and bromelias have made their home. The islands host a consortium of mammals, including mountain guinea pigs, rabbits, servicabras, armadillos, Andean foxes and an Andean bear which has recently been introduced to the island. The lake is named after the guinea pigs ("cuy" means guinea pig and "cocha" means lake in Quichua).

Along the island's perimeter, in a meshwork of sigsigs and other aquatic reeds, two closely related species of garrota's (duck-like creatures) make their home. We were able to see these unique species in numbers, as they scurried in out of the reeds diving for food. The sight of the garrotas brought out a "National Geographic" sensation of discovery within us. On this trip, we even had the luck of observing, from close distance, a nest with five small garrota eggs.

On the far side of the islands, our guide navigated the boat to a spot where we could observe bubbles arising from the lake bed. This gaseous activity, he explained, was evidence of the volcanic cauldron that lay deep below us. The bubbles were sulfur gas escaping through small cracks in what is considered an otherwise extinct volcano.


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